feasting at engagements

Kovačevo 1

86 (b) s’ètn’e gudèš i gul’àm gudèš tugàvə k’i se nəredì
Then the engagement [party], they’ll arrange a big engagement [party].

88 (a) òdət səz gòtvenu
They go with cooked [food], …

89 (b) òd’ət səz gòtvenu
They go with cooked [food].

90 (a) z bànici s vìnu rəkìjə pà nòs’ət
… with [different sorts of] banitsa, with wine, with brandy – they carry [all that].

93 (c) ugləvɤ̀tə vèjke tugà vèjke kugà səs ùgləvèjte
The “uglava”, that’s when they’ve concluded the pre-engagement.

94 (c) uttàm sə prigòtv’ət k’i səs jàdene bànici i səs pugàči z vìnu
After that, they start to prepare the food, types of banitsa, breads, wine,

95 (a) s rəkìjə i nə mumàta šo k’i dokàrət
and brandy, as well as the things that they’ll bring to the girl.

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Recommended Model for Citations

Bulgarian Dialectology as Living Tradition [2016] (http://www.bulgariandialectology.org, visited on 1 March 2016)
Babjak 1: 13-15. In: Bulgarian Dialectology as Living Tradition [2016] (http://www.bulgariandialectology.org, visited on 1 March 2016)

by Dr. Radut